25 May 2006 ~ 9 Comments

Serving Fois-gras

Serving Fois-gras

Fois-gras is always something I look forward to! And along the way, I’ve found a few things you can do to make the experience even more pleasurable. Fois-gras is a delicacy that carries quite a bit of controversy. More proof to that is the recent ban enacted in Chicago. “Fortunately, as I understand it, this is limited to restaurants, but still!”  How can someone decide what I can and can not relish in? This is too unfathomable. At least you can still enjoy it at home.

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